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L.A.B. expands its area of influence to Morocco

L.A.B. expands its area of influence to Morocco

Last week, we organized a technical seminar entitled: “EUROPEAN FOOD SAFETY REQUIREMENTS” at the headquarters of our partner in Morocco, Qualiup, with the participation of Kenza ALOUANE Technical Director of Qualiup laboratories, Youness AALIOUA CEO of Qualiup laboratories, Prof. Dr. Ahmed ZOUAOUI technical expert of the qualiup group, Juan Ramirez CEO of L.A.B. and Fayna
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L.A.B. achieves a major extension of its ENAC scope

L.A.B. achieves a major extension of its ENAC scope

L.A.B. | Laboratorio Analítico Bioclínico achieves an important extension of its ENAC technical scope in different analytical methods. L.A.B. continues its commitment to quality and the continuous improvement of all its analytical services and, as a result, has recently obtained ENAC certification in new analytical methods developed by the different areas of the laboratory. In
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non renewal of indoxacarb

EU bans Indoxacarb, used as pesticide

New EU regulations affect the approval of Active Substances by Member States. On November 26, Implementing Regulation (EU) 2021/2081 was published, adopting the decision to NON renewal of approval of active substance Indoxacarb. In addition, it calls for the adoption of the corresponding transitional measures, whereby Member States withdraw the authorizations of plant protection products
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EU bans Phosmet, active ingredient used as insecticide

On January 24th, Regulation 94/2022 was published, whereby a decision was taken concerning the NON-RENEWAL of the approval of the active substance Phosmet. In addition, it calls for the adoption of the corresponding transitional measures, whereby Member States withdraw the authorizations of plant protection products containing the active substance Fosmet by 1 May 2022 at
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L.A.B. includes UK MRLs in its results reports

L.A.B. includes UK MRLs in its results reports

As of February 15, L.A.B. | Bioclinical Analytical Laboratory includes UK Maximum Residue Limits (MRLs) in all its result reports, for its analytical services focused on the detection of pesticide residues in food and feed.   On 31 December 2020 Britain left the EU legal framework for pesticide residues in food and feed of plant
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New maximum allowable levels for Lead and Cadmium in foodstuffs

We inform our customers about the upcoming amendments to EU Regulation 1881/2006 amending the maximum levels for Lead and Cadmium in foodstuffs. The Commission has recently published two amendments to Regulation (EC) No 1881/2006, introducing new maximum values for lead and cadmium in food. These Regulations are, respectively: COMMISSION REGULATION (EU) 2021/1317 of 9 August
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LAB-New-Method-to-detect-ethylene-oxide-in-food

L.A.B. tunes an analysis method for ethylene oxide in foodstuff

L.A.B. | Laboratorio Analítico Bioclínico, fulfilling its commitment to its clients to improve analytical services, and as a result of the alerts and recalls of food products due to the presence of ethylene oxide, has developed and validated the method for its analysis.   Ethylene oxide is widely used to sterilize materials and instruments used
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L.A.B. introduces in its multi-residue analysis the active ingredient Karanjin

L.A.B. | Laboratorio Analítico Bioclínico, fulfilling its commitment to its clients to improve its analytical services and in response to the recent requirement of the main supermarket chains and intermediaries, has introduced the active ingredient Karanjin in its multi-residue analysis.   Karanjin is a type of flavonoid obtained from the seeds of the karanja tree
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L.A.B. achieves ENAC accreditation in juices, nuts, and oilseeds

L.A.B. | Laboratorio Analítico Bioclínico continues its commitment to quality and continuous improvement of all analytical services provided. In consequence, L.A.B. has extended the accreditation for multi-residue analysis methods for pesticides in juices, nuts, and oilseeds (Exp. No. 493/LE1019) with a flexible scope in matrices and pesticides. This scope complements in an excellent way the
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